
Friday Sundowners
Our Cellar Door is open until 8pm every Friday evening. With plenty of space inside the winery, you can stay cosy and warm while enjoying a laid-back evening with friends.
COMING UP …
FRIDAY AUGUST 21st – PIE NIGHT Gourmet pies, warmed quiches and cheese & charcuterie boards View the Menu. 🍷
Drop in for a beer or a glass of wine and grab a bite to eat with your Friday Sundowner! 5pm to 8pm
Bookings recommended
FRIDAY SEPTEMBER 4th – PAELLA NIGHT! 🧑🏼🍳Chef Nick is bringing his famous paella to Broke and we have the wine to match! Enjoy an Albarino or Tempranillo by the glass or bottle. Desserts, beer and soft drinks will also be available.
Arrive 6:00pm for 6:30pm Paella.
FRIDAY OCTOBER 2nd – PIZZA NIGHT 🍕 Brick Street Pizza Truck will be returning to serve up their gourmet hand-rolled woodfired pizzas, perfectly paired with a fantastic selection of Little Wine Co wines available by the glass or bottle. Desserts, beer, and soft drinks will also be available. 5pm to 8pm
Bookings essential for Pizza Night

Wednesday August 12th, 6:00pm
The Little Wine Company X Flare Wine Dinner
Join us for an unforgettable evening of fine food and exceptional wine at Flare Restaurant in Port Macquarie, hosted by Adam from The Little Wine Company.
This intimate 4-course wine dinner will showcase The Little Wine Company’s expertly crafted wines paired perfectly with Flare’s seasonal, locally-inspired cuisine. From bright, elegant starters through to a show-stopping flame cooked main course and decadent finish, each course will be thoughtfully matched to The Little Wine Company’s wines.
Expect warm hospitality, insightful wine commentary, a few good laughs, and the perfect setting to relax and indulge.
Menu
1st course
East Coast Whiting Ballotine
Prawn mouse, creamed fennel, dill tips
Vermentino | Little Gem Pecorino
2nd course
Spanish Braised Pork Cheek
Honey, thyme, apple, fingerling potatoes
Little Jem Chardonnay | Sangiovese
Mystery Wine – Options Game
3rd course
Reverse Seared mb 6+ Wagyu Roast Beef
Confit button mushroom, mushroom jus, glazed baby carrots
Montepulciano | Little Gem Shiraz
Dessert
Toffee Pudding with clotted cream
10 Yr Reserve Tawny